Description
Lobo Hunglay Curry Paste 60g
Kaang hunglay is a curry of northern Thailand with influences from neighboring Burma. Unlike other Thai curries hunglay curry is made without coconut milk but with plenty of ginger, garlic, and pork. The ingredients of Lobo Hunglay Curry Paste such as shrimp paste, lemon grass, garlic, and chillies give your dish a typical Thai curry taste, without artificial additives. Enrich your curry with a little fish sauce and serve your dish with rice or rice noodles.
- Without alcohol
- Almonds
- Eggs
Cereals containing gluten - Nuts
- Cashew
- Crustaceans
- Barley
- Sesame seeds
- Celery
- Mustard
- Wheat
- Molluscs
- Milk (including lactose)
- Soybean
- Peanuts
- Fish
- Sulphur dioxide and sulphites
Ingredients
shallot, garlic, chilli, salt, turmeric, tamarind, lemongrass, shrimp, cumin, cinnamon, coriander.
- Country of origin: Thailand
- Brand: Lobo
- Kitchen: Thai
Nutritional values per 100 g
- Energy Kj 658 kj
- Energy Kcal 156 kcal
- Energy Fat 2.8 g
- Satured Fat 0.7 g
- Carbo Hydrates 23 g
- Sugars 3.3 g
- Fibers 7.4 g
- Protein 6.1 g
- Salt 7.9 g
