Description
Ajinomoto Monosodium Glutamate. Also known as MSG, Monosodium Glutamate is used as an ingredient to enhance the natural flavours of foods such as meat, poultry, soups, stews, casseroles, gravies, seafood, snacks and vegetable dishes. Glutamate itself is also found naturally in foods such as corn, green peas, mushrooms and tomatoes.
Net weight: 454g
Ingredients: Monosodium Glutamate.
Storage: Please keep in a cool place and avoid direct sunlight.
Nutrition Information:
per 100g
Energy | 0KJ / 0kcal |
Fats | 0g |
– of which saturates | 0g |
Total Carbohydrate | 0g |
– of which sugar | 0g |
Dietary Fibres | 0g |
Protein | 0g |
Salt | 23.5g |
Country of Origin: France
Best Before: See packaging