Description
Net weight: 300g
Ingredients: Fish Meat, (Nemipterus Spp, Sugar, Egg White, Stabilizers: (E450, E451, E452), Water, Vegetable Oil (Palm Oil, Refined Soy Oil), Tofu (Water, Isolated Soy Protein, Palm Oil), Vegetables , Beans, Carrots, White Onion, Black Fungus, Garlic), Modified Tapioca Starch, Sugar, Salt, Tapioca Starch, Corn Starch, Flavor Enhancer
Allergens: fish, egg, soy
Storage: Keep frozen at -18ºC or below, do not refreeze after defrosting.
Preparation: Boil in water at 100ºC for 10 minutes or fry in oil at 170ºC till golden brown.
Nutritional information (per 100g):
| Calories | 504kJ / 120kcal |
| Total Fat | 5g |
| – of which saturated | 1g |
| Carbohydrate | 13g |
| – of which sugar | 4g |
| Protein | 7g |
| Salt: | 2.3g |
Country of Origin: Singapore
Best Before: See packaging
English 
Estonian