Description
Brand: Amutha
Net weight: 5kg
Ingredients: 100% Basmati rice
Storage: Keep cool and dry
Preparation:
For best results, soak rice in water for 45 minutes before cooking.
Closed pan: Add rice to small quantity of water, boil and stir it occasionally. Cover pan with light lid and let it simmer for 12-14 minutes. Reduce the heat and let it steam for 5 minutes before serving.
Open pan: Bring water to a boiling level. Add rice and stir gently. Cook uncovered for 10-12 minutes on medium heat. Drain and rinse with some more boiling water. Now steam the rice 10 minutes with reduced heat.
Nutritional information (per 100g):
| Energy: | 1339 kJ / 320 kcal |
| Fat: | 0.4 g |
| – of which saturates: | 0 g |
| Carbohydrates: | 74 g |
| – of which sugars: | 0 g |
| Protein: | 6 g |
| Salt: | 0.002 g |
Country of Origin: India
Best Before: See packaging
