Description
Enjoy the Korean traditional Rice Cake sticks (Tteok-bokki)
Ingredients: Rice 99.1%, Refied salt, citric acid, grain alcohol.
Country of origin: South Korea
Nutritional values Per 100 g
- Energy 963 kJ
- Energy 238 kcal
- Carbohydrates 55 g
- Sugar 2,2 g
- Fibers – g
- Proteins 4,53 g
- Salt 0,33 g
