Kirjeldus
Shan Butter Chicken Mix (50g) is a pre-packaged, authentic spice blend.
Manufactured by Shan Foods.
Designed to easily recreate traditional, restaurant-style Indian/Pakistani butter chicken at home.
Koostisosad: A premium blend containing salt, red chili, turmeric, cumin, black pepper, large and green cardamom, cinnamon, clove, ginger, garlic, star aniseed, white pepper, and citric acid.
Allergy Guide: Contains soy. May contain traces of sulfite, sesame, mustard, gluten, and tree nuts.
Dietary Claims: No artificial food colors or added preservatives.
Recipe & Required Ingredients :
One 50g packet is formulated to prepare 1 kg of chicken.
To make the complete dish, you will need to supply the following fresh ingredients:
Chicken: 1 kg (boneless cubes)
Tomatoes: 1 kg finely chopped (or 500g of smooth tomato puree)
Yogurt: 3 tablespoons (plain)
Lemon Juice: 2 teaspoons
Butter: ¾ to 1 cup (unsalted)
Heavy/Single Cream: ½ cup
Oil: 2 tablespoons
Step-by-Step Cooking Instructions
Marinate: Combine the Shan Butter Chicken Mix, lemon juice, yogurt, and 2 tablespoons of oil.
Coat the chicken cubes thoroughly and marinate for 1 to 3 hours.
Prepare Puree: Boil the fresh tomatoes in 1–2 cups of water for 10 minutes until soft.
Strain them through a sieve to remove the skin and seeds, leaving a smooth puree.
Sear the Meat: Heat a pan, add the marinated chicken, and stir-fry on medium-low heat for 2–3 minutes per side until lightly colored.
Remove the chicken from the pan.
Simmer: Pour the tomato puree into a pot, add the seared chicken, cover, and cook on low heat for about 15 minutes.
Finish: Stir in the butter and simmer for an additional 5 minutes. Pour in the cream, stir well, and remove from the heat to serve hot.
Parim enne: Vaata pakendi sildilt
